Job Vacancy: Chef / Commis Chef / Cook and Catering Assistants required

written by Rachel McLaughlin December 20, 2019

Get Fresh Catering are now recruiting for a Chef / Commis Chef / Cook and Catering Assistants to join their team in providing Catering Services within their catering sites within Donegal.

Chef / Commis Chef / Cook

The ideal candidate will be responsible for:

Overseeing the day-to-day running of the Canteen.
Menu Planning – Ensure that food preparation & production is carried out to the highest standard and ready in time prior to each service.
Knowledge of HACCP and Health & Safety Procedures.
Handling of Cash.
To work as a team leader and team member, with both the kitchen staff and the school authorities

Start Date: Immediate Start 6th January 2020

Salary: Negotiable

Hours: Minimum 26 hrs per week (Monday to Friday)

*Family Friendly Hours for anyone with Children or wanting to return to work.*

Applicants interested in these positions can email a copy of their CV onto hr@getfresh.ie or by post to Get Fresh Catering, Dunwiley, Stranorlar, Lifford, Co. Donegal. Please ensure you provide references as they will be contacted prior to appointing any staff.

Only those shortlisted for interviewing will be contacted.

Closing date for Applications, 3rd January 2020

Catering Assistant x 2

Get Fresh Catering are now recruiting for the above positions to join our team in providing Catering Services at the following locations.

Milford, Co. Donegal

Bundoran, Co. Donegal

Catering Assistant

Applicants must work under instructions from the Chef / Canteen Manager.
Knowledge of HACCP and Health & Safety Procedures
Handling of Cash and General Duties assigned by Chef
General Cleaning duties during preparation of foods, to and after canteen service

Start Date: Immediate Start i.e. 6th January 2020